Recipe: Kale, pork and sesame stir fry - Sainsbury's Magazine

What better way to celebrate Chinese new year than with a quick and easy delicious Asian dish that is both nutritious and full of flavour. The March issue of Sainsbury's Magazine hosts whole feature on kale recipes, including this fabulously tasty noodle dish.

Kale is a trend that's sweeping the globe one curly green leaf at a time. Whether its kale smoothies, kale crisps or even kale ice cream, this member of the cabbage family is now a staple in the diets of the health-concious. Even Beyonce seems to be a fan, regularly sporting a 'KALE' slogan sweatshirt - if Queen Bey likes it then so do I.

The method of this dish is really straightforward and the result is a really delicious, fresh and fragrant dish perfect for a quick midweek dinner, and just in time for Chinese new year! Find the recipe on the Sainsbury's Magazine website here.

(Ps. Check out this Anthropoligie style tableware, also available in Sainsbury's for a fraction of the price)

Bread & Butter - Gourmet eatery and coffee shop

If there is one thing Leamington Spa has an abundance of - it's coffee shops (along with expensive vintage shops of course). Every time I visit it seems as if there is always somewhere new to get your caffeine fix. When my mum enthusiastically suggested heading to Bread & Butter for Brunch last week I was keen to find out what it was like. My mum knows her coffee, and by knows I mean that even Starbucks doesn't quite make the cut for her. I knew she meant business when she dubbed the coffee from Bread & Butter as 'the best coffee in Leamington' - and she was right!

Besides from fantastic coffee, Bread & Butter also offer a really lovely food menu offering a quite short (but impressive all the same) list of dishes. They offer gourmet toasties, posh brekkies and mouth-watering cakes amongst a range of other tasty goodies. To eat, I chose their parma ham, brie, pear and rocket wholemeal toastie, an unusual choice for someone who doesn't like ham! But the risk paid off - gooey melted brie, sweet pear, salty ham and sharp peppery rocket made a delicious combination making me salivate even at the thought! My mum chose the haggis and a (perfectly oozy - action shot below!) poached egg on ciabatta. I had to have a bite and can safely say that my first taste of haggis was actually really tasty.

Being a sucker for beautiful interiors (my Pinterest board says it all...) it was the rustic look and feel of Bread & Butter that really struck a chord with me. Mason jar filament lamps, natural wood and even autumn leaves on the floor, this place feels really wholesome but also very tasteful.

So if you're ever in Leamington and fancy a proper coffee and some fabulous food, pop down to Bread & Butter - I think you'll love it.